School Lunch Taco Roll-ups Recipe

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School lunch taco roll-ups

sherry monfils

By
@smonfils

These are a great lunch for kids, or as an after school snack.


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Rating:

Comments:

Serves:

20

Prep:

15 Min

Cook:

25 Min

Method:

Bake

Ingredients

1 lb
ground turkey, or lean ground beef
1 pkg
taco seasoning mix
2/3 c
water
1 lb
frozen bread dough, thawed
2 c
shredded, mexican cheese blend

Directions Step-By-Step

1
In skillet, over med-high heat, brown turkey. Add taco seasoning mix and water. Cook until thickened.
2
Roll bread dough on floured surface, into a rectangle. Spread turkey mix over dough. Roll up, starting w/ long end. Pinch seam to seal.
3
Slice into 1"-thick rolls. Lightly spray a baking sheet w/ cooking spray. Place rolls on baking sheet. Bake at 350 for 25 mins. Serve w/ salsa or sour cream.

About this Recipe

Course/Dish: Sandwiches
Main Ingredient: Turkey
Regional Style: Mexican
Dietary Needs: Low Fat
Other Tags: Quick & Easy, For Kids, Healthy
Hashtag: #Taco roll-ups