Mac & Cheese Tuna Casserole Recipe

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Mac & Cheese Tuna Casserole

Chris L.

By
@lolochrissy

Good. I found this recipe "some where" many years ago.


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Rating:

Comments:

Serves:

4-6

Prep:

10 Min

Cook:

20 Min

Method:

Bake

Ingredients

1 box
cheap mac & cheese
1/4 c
butter
3/4 c
milk - divided 1/4 & 1/2
1 c
shredded cheddar cheese
2 can(s)
water packed tuna, drained & flaked
1/2 c
frozen peas
1 can(s)
cream of chicken soup (or other cream type soup)
crushed potato chips - optional

Directions Step-By-Step

1
Make mac & cheese according to box, including the 1/4 c. milk, butter & cheese packet.
2
Add tuna, cream of chicken soup (or mushroom, or celery), the additional 1/2 c. milk and frozen peas.
3
Add shredded cheddar cheese. Stir well. Add topping of potato chips, bread crumbs or leave as is.
4
Bake in greased casserole dish at 350 degrees for 20 min. or until hot and bubbly. Careful not to burn any topping.

About this Recipe

Course/Dish: Fish, Pasta, Cream Soups
Main Ingredient: Pasta
Regional Style: American