Baked Balsamic Salmon Recipe

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Baked Balsamic Salmon

Mikekey K

By
@Mikekey

With the flavors of basil, garlic and cilantro.


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Comments:

Serves:

2

Prep:

15 Min

Cook:

15 Min

Method:

Bake

Ingredients

1/3 c
olive oil
1/4 c
balsamic vinegar
2
salmon filets, skin removed (6 oz. each)
2 clove
garlic, peeled and minced
1 Tbsp
fresh cilantro, chopped
1 Tbsp
fresh basil, chopped
salt and pepper, to taste

Directions Step-By-Step

1
Preheat oven to 375F. Coat an 8 x 8-inch baking dish with non-stick cooking spray.
2
Mix oil and vinegar together in a small bowl.
3
Place salmon fillets in prepared baking dish and rub garlic into them. Pour oil and vinegar over them, turning once to coat.
4
Sprinkle with cilantro and basil and season with salt and pepper.
5
Let marinate at room temperature for 10 minutes.
6
Bake, uncovered, for 15 minutes, or until fish flakes easily and is no longer transparent in center.
7
Drizzle some of the sauce over each piece to serve.

About this Recipe

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: American
Other Tag: Quick & Easy