Asian Salmon

Beverley Williams

By
@Beverley1991

My family loves this simple way to cook salmon.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

6
salmon fillets (4 oz. each)
1 1/2 tsp
ground ginger
3 tsp
parsley flakes
3/4 tsp
garlic powder
4 Tbsp
sesame oil

Step-By-Step

1For each fillet, sprinkle evenly with : 1/8 tsp. garlic powder, 1/4 tsp. ginger, and 1/3 tsp. parsley flakes.

2Heat oil in a large skillet over medium heat. Place the fillets in the skillet.

3Cook for about 4 minutes. Then turn the fillet s over. Cook another 3 minutes or until done. It should feel firm to the touch.

About this Recipe

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: Asian
Other Tags: Quick & Easy, Healthy