Chicken Thighs Recipe

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Chicken Thighs

sylvia bourque

By
@saleenasmom

From the Looneyspoons collection of recipes.


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Rating:

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Serves:

4-6 servings

Prep:

10 Min

Cook:

1 Hr

Method:

Bake

Ingredients

1 c
grape jelly
3/4 c
ketchup
1/2 c
minced onions
2 Tbsp
white vinegar
1 tsp
dry mustard
3 lb
chicken thighs, skin removed

Directions Step-By-Step

1
Preheat oven to 350.
2
In a small saucepan, stir together grape jelly, ketchup, onions, vinegar, and dry mustard. Heat over medium-high heat until mixture comes to a boil and jelly is melted. Remove from heat.
3
Arrange chicken pieces in a 13x9" baking pan. Pour sauce evenly over chicken and turn pieces to coat both sides. Bake uncovered for 1 hour, until chicken is very tender.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Canadian
Dietary Needs: Low Fat
Other Tag: Healthy