Chicken Surprise

Baby Kato

By
@BabyKato

This recipe comes from a community cookbook from Lanark, County that my friend Sandra gave me....This dish was submitted by Mrs. Chris Drew...and boy is it good...Hope you enjoy it as much as we did.

Rating:
★★★★★ 3 votes
Comments:
Serves:
4
Prep:
10 Min
Cook:
1 Hr 15 Min
Method:
Bake

Ingredients

4
boneless skinless chicken breasts (large)
125
ml italian salad dressing
125
ml peach jam or 125 ml apricot jam or marmalade
1/4
cup dry onion soup mix
1
cup fresh mushrooms, sliced
1/4
teaspoon pepper
1 1/2
tablespoons sherry or white wine (optional)

Step-By-Step

1Marinate chicken overnight in salad dressing. (do not discard dressing).
2Preheat oven to 350 degrees.
3Lay marinated chicken in baking dish and pour dressing over top.
4Smear chicken with jam and sprinkle the mushrooms and onion soup mix over the chicken.
5Season with pepper and drizzle sherry over top of everything.
6Cook in a 350 degree oven covered for 55 minutes, then remove cover and cook for 20 minutes longer.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Canadian
Other Tag: Quick & Easy
Hashtag: #Chicken Bake