Chicken Surprise

Baby Kato

By
@BabyKato

This recipe comes from a community cookbook from Lanark, County that my friend Sandra gave me....This dish was submitted by Mrs. Chris Drew...and boy is it good...Hope you enjoy it as much as we did.


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Comments:

Serves:

4

Prep:

10 Min

Cook:

1 Hr 15 Min

Method:

Bake

Ingredients

4
boneless skinless chicken breasts (large)
125
ml italian salad dressing
125
ml peach jam or 125 ml apricot jam or marmalade
1/4
cup dry onion soup mix
1
cup fresh mushrooms, sliced
1/4
teaspoon pepper
1 1/2
tablespoons sherry or white wine (optional)

Directions Step-By-Step

1
Marinate chicken overnight in salad dressing. (do not discard dressing).
2
Preheat oven to 350 degrees.
3
Lay marinated chicken in baking dish and pour dressing over top.
4
Smear chicken with jam and sprinkle the mushrooms and onion soup mix over the chicken.
5
Season with pepper and drizzle sherry over top of everything.
6
Cook in a 350 degree oven covered for 55 minutes, then remove cover and cook for 20 minutes longer.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Canadian
Other Tag: Quick & Easy
Hashtag: #Chicken Bake