Chicken Stuffed with Sausage Mushroom Surprise

Cheryl Croce Culver

By
@Cheriluv

This Stuffed Chicken is divine, it's stuffed with Sausage Mushrooms and Onions and Jalapenos then Topped with Shredded Cheese and Garlic, it's so GOOD, Enjoy with your favorite Vegetables, I served it with
Sauteed Asparagus Veggie Mix


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Rating:

Serves:

8

Method:

Bake

Ingredients

1 lb
bulk pork sausage
1/2 c
chopped onion`
1/2 c
sliced mushrooms
1 large
fresh jalapeno, sliced
1/2 c
cheddar cheese, shredded
1/2 c
dry bread crumbs
salt and peper to taste
8 large
boneless skinless chicken breasts
1 can(s)
condensed cream of chicken soup

Directions Step-By-Step

1
How to Make it:
In a large skillet, brown sausage and onion, mushrooms and jalapeno until sausage is no longer pink; drain. Remove from the heat. Add cheese, crumbs, salt, pepper and egg; mix well. Flatten each chicken breast to 1/4-in. thickness. Place about 1/3 cup mixture down center of each chicken breast. Fold long ends over filling; fold ends up and secure with a toothpick. Place chicken, seam side down; in a pam sprayed baking dish and spread soup over all. Then sprinkle more cheese on top and Bake, uncovered, at 350° for 40-50 minutes. Remove toothpicks before serving. Yield: 8 servings.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American