Cajun Grilled Chicken with Balsamic Honey G

G F

By
@GF_579f92c3be86b

The glaze for the chicken can be used for any part of the chicken and is also good on pork.


Featured Pinch Tips Video

Rating:

Serves:

4

Prep:

15 Min

Cook:

20 Min

Method:

Grill

Ingredients

8
chicken drumsticks
2 Tbsp
cajon seasoning
1/2 c
balsamic vinegar
2 Tbsp
honey
2 Tbsp
butter

Directions Step-By-Step

1
Rub chicken with seasoning. Prepare grill for medium heat.
2
Prepare glaze by placing vinegar in a small sauce pan. Add honey and reduce to a syrup consistency. Add butter, a little at a time, whisking until incorporated.
3
Grill chicken, basting with glaze every few minutes until chicken reaches a safe minimum internal temperature of 165 °F.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Cajun/Creole
Dietary Needs: Diabetic
Other Tag: Healthy