Amanda's Baked Macaroni And Cheese Recipe

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Amanda's Baked Macaroni and Cheese

Amanda Lukowski

By
@AmiraLucas

I wanted a mac and cheese that was cheesy enough for me and me dad. So i made a roux and went from there.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
10-15
Prep:
1 Hr
Cook:
20 Min
Method:
Bake

Ingredients

4 c
macaroni, elbow
16 Tbsp
butter, cold (2 sticks)
1 c
flour
8 c
milk
2 tsp
salt
pinch
black pepper
2 c
french fried onions, crushed (opt.)
1 bag(s)
shredded cheese, any kind

Step-By-Step

1Pre-heat oven to 400

2Melt butter in large pot. Then add flour, salt, and pepper. Stir until mixed.

3Add milk and desired amount of cheese. Stir until until cheese melt and then take off heat.

4In another pot, cook the macaroni. when done, strain and add macaroni to cheese. Mix together.

5Place mixture in greased baking pan (Opt: Top with crushed onions)

6Bake in oven for 20 minutes

About this Recipe

Course/Dish: Casseroles
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian, Vegan
Other Tags: For Kids, Heirloom