Grilled Steak Tips By Noreen

Nor M.


I love steak tips. I especially love them marinated then grilled. I came up with this recipe a while back. This recipe makes the steak delicious and flavorful. I hope you all enjoy it!

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5 Min
10 Min


1-2 lb
sirloin steak strips or steak (steak tips)
1/2 c
Worcestershire sauce
1/4 c
red wine vinegar
1/2 c
olive oil, extra virgin
4 tsp
chopped garlic
1/2 tsp
rosemary, dried
1/4 tsp
1/4 tsp
thyme, dried
1/2 tsp
1/4-1/2 tsp
red pepper flakes optional
1 1/2 Tbsp
cracked black pepper
1 Tbsp
honey (optional)
salt to taste


Step 1 Direction Photo

1Place all ingredients but steak in a bowl. Stir together well. Place steak in bowl or pour into a large Ziploc-style bag.

Step 2 Direction Photo

2Place steak in bag with marinade. Move meat around to distribute it evenly. Place in fridge for 3 to 6 hours. Flip halfway through marinating.

Step 3 Direction Photo

3Remove meat from bag. Salt both sides of meat. Let steak sit at room temperature for 30 minutes before cooking.

Step 4 Direction Photo

4Grill outdoors or broil on hot grill pan under broiler. outdoor grill heat to high. Cook about 4 minutes on each side for strips. Strips being 3/4-1 inch thick Will be cooked medium.
This cut is best served medium or rare. Salt to taste and serve!

About this Recipe

Course/Dish: Beef, Steaks and Chops
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #steak, #beef, #Steak tips