Deconstructed Cabbage Rolls Recipe

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DECONSTRUCTED CABBAGE ROLLS

Eve Shealy-Peek

By
@eve9979

I make a big pot of this and share with neighbors. This is a low carb meal. This is great for anyone on the Atkins Diet.


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Rating:

Serves:

6-8

Prep:

30 Min

Cook:

1 Hr

Method:

Stove Top

Ingredients

2 lb
lean ground beef
1 Tbsp
extra virgin olive oil
1 large
onion, chopped
1 clove
garlic, minced
1 small
cabbage head, chopped
2 can(s)
low sodium diced tomatoes (14.5 oz)
1 can(s)
8 oz tomato sauce
1/2 c
water
1 tsp
fresh ground pepper
1 tsp
sea salt
1 tsp
italian seasoning

Directions Step-By-Step

1
In a large skillet, heat olive oil over medium heat. Add the ground beef and onion and cook, stirring, until ground beef is no longer pink and onion is tender.
2
Add the garlic and Italian Seasoning and continue cooking for 1 minute.
3
Add the chopped cabbage, tomatoes, tomato sauce, pepper, and salt and bring to a boil.
4
Cover and simmer for 20 to 30 minutes, or until cabbage is tender.
5
Serves 6 to 8.

About this Recipe

Course/Dish: Beef, Vegetables, Other Soups
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Low Carb
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #cabbage-rolls, #beef