Cheesy Rice And Beef Bake Recipe

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Cheesy rice and beef bake

sherry monfils

By
@smonfils

This is great for ingredients you probably already have on hand.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6
Prep:
25 Min
Cook:
10 Min
Method:
Bake

Ingredients

1 lb
lean ground beef
15 oz
tomato sauce
1-1/2 c
white rice
3 c
beef broth or water
1 c
low-fat cottage cheese, drained
1/2 c
light sour cream
1 c
shredded cheddar cheese
salt and pepper to taste

Step-By-Step

1Heat oven to 350. Spray a 2-quart baking dish w/ cooking spray. Add rice and broth, or water to saucepan over medium heat. Bring to boil, reduce heat to low. Cover, cook until all liquid is absorbed.
2Cook beef in lg skillet over med-high heat, until browned. Drain off any fat. Remove pan from heat. Add tomato sauce to beef. In lg bowl, add rice, cottage cheese and sour cream, season w/ salt and pepper.
3Spoon 1/2 the rice mix into baking dish, top w/ 1/2 the meat mix. Sprinkle w/ 1/2 the cheese, repeat layers. Bake 10 mins, or until cheese is melted.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, Heirloom