Italian Pasta Salad

Sherri Boyce

By
@Sherri_Boyce

This was my sisters recipe , I love it

Rating:
★★★★★ 1 vote
Comments:
Serves:
15 to 20
Prep:
25 Min
Cook:
15 Min

Ingredients

1 box
16 oz rotini
1 bottle
32 oz zesty italian dressing
9
green onions chopped small
1 pkg
10 oz grape tomatoes sliced in half
1 pkg
8 oz colby jack cheese (cubed small)
2 medium
cucumbers
1 pkg
2.5 oz real bacon bits
1/2 lb
hard salami (cubed)

Step-By-Step

1Boil rotini until tender. Set aside and let cool.
2Chop onions into small thin pieces.
Cut hard salami into little cubes.
Peel cucumbers then slice in half lengthwise, then into slices about 1/2 inch thick.
Cut tomatoes in half lengthwise.
Cut cheese into small cubes.
3Mix together in a large bowl with the rotini and bacon bits. Serve chilled.

About this Recipe

Course/Dish: Pasta Salads
Regional Style: Italian
Other Tags: Quick & Easy, Healthy