Sicilian Casserole Recipe

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SICILIAN CASSEROLE

Lynn mayhew

By
@lynnmay

This is a nice comforting dinner to serve on a very cold night

Rating:
★★★★★ 1 vote
Serves:
4
Prep:
30 Min
Cook:
1 Hr

Ingredients

pkg
half a pond of frozen green beans
lb
1 and a quqter pound firm white fish
oz
1 10 oz can condensed tomato and rice soup
tsp
1 teaspoon worcester sauce

Step-By-Step

1Pre heat oven to 375 degrees
2Cook beans until just tender, drain and place in a 2 pint casserole dish
3Wash fish remove any bones and skin, cut into 1 inch pieces, mix with beans in casserole dish.
4Place soup with 3 tablespoons water and worcester sauce in a pan bring to boil stirring.
5Pour soup over mixture in casserole dish cover and bake in centre of oven until fish is tender
6Serve with creamy mashed potatoes.

About this Recipe

Course/Dish: Fish, Casseroles
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy