Sauteed Salmon With Lettuce And Olives Recipe

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Sauteed Salmon with lettuce and olives

Tina Sommer

By
@TinaSommer

Another experiment gone right....


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Serves:

1

Cook:

10 Min

Ingredients

4 oz
salmon fillet
1/4 c
olives - sliced
1/4 c
lettuce leaves - or spinach - ribboned
1 dash(es)
salt and pepper, seasoning to taste
1 Tbsp
lemon or lime juice
1 tsp
fresh garlic
1/4 tsp
fresh basil - ribboned
2 Tbsp
olive oil, extra virgin

Directions Step-By-Step

1
Saute garlic in olive oil, add olives, basil and lettuce and cook until lettuce starts to wilt.
2
Add salmon and cook until no longer pink in the middle. Add lemon juice and seasoning to taste.
3
Serve with wild rice pilaf as a side.

About this Recipe

Course/Dish: Fish
Other Tags: Quick & Easy, Healthy
Hashtag: #salmon