Salmon w/ Dill Sauce

jennifer roberts

By
@jennysue1989

Salmon with dill sauce is one of my favorite dinners.I served it with Roasted Potatos and steamed broccoli. I served the salmon on a bed of rice with fresh lemon wedges. Look for my recipe for roasted potatos.

Rating:
★★★★★ 2 votes
Comments:
Serves:
2-4
Prep:
10 Min
Cook:
15 Min

Ingredients

4
salmon, skinless filet or whatever you prefer
1 Tbsp
oil
2 pinch
salt and pepper

DILL SAUCE

1/2 c
mayonnaise
1/2 c
sour cream
3 Tbsp
fresh parsley
2 Tbsp
dijon mustard
2 Tbsp
fresh dill
2 Tbsp
fresh lemon juice
pinch
salt and pepper to taste
4 Tbsp
heavy cream
1 tsp
water
1 tsp
garlic powder
1 tsp
onion powder

Step-By-Step

1~SALMON~
Preheat oven to 350 degrees
2Line Baking Sheet w/Aluminum Foil
3Wash and Dry Salmon
4Rub With oil,Sprinkle salt and pepper over top
5Place skin side down in pan
6Bake uncovered 12-15 min or until flakes with fork.
7Side note: Internal temp: 140 to 145 degrees.
8~ DILL SAUCE ~
Combine all the ingredients into a medium bowl.
Serve spoonful over salmon

About this Recipe

Course/Dish: Fish
Other Tag: Healthy