Salmon Loaf

TAMMY WADE

By
@Tammywade

I found this recipe in an Atlanta Congregational church cookbook. It is delicious!


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Prep:

10 Min

Cook:

1 Hr

Ingredients

1 can(s)
large, red salmon ( i use pink)
3
eggs,seperated
1/2 can(s)
cream of mushroom soup
3/4 c
quick cooking oatmeal
1 tsp
lemon juice
1 Tbsp
chopped onion
dash(es)
ground black pepper

Directions Step-By-Step

1
Turn oven on and set at 350* Break canned salmon up with fork.
2
Mix yolks with mushroom soup, and add to salmon. Then add pepper, oatmeal and lemon juice and onion and mix well..
3
Beat egg whites until stiff and fold into salmon mixture. Put into a large bread pan, or casserole dish, and bake for 1 hour or until done.. Enjoy!

About this Recipe

Course/Dish: Fish
Other Tag: Healthy