Salmon Croquettes Recipe

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Salmon Croquettes

Penny Batt

By
@Need2FeedEm

This is a simple nutritious comfort food my whole family loves.


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Serves:

4 adults

Prep:

15 Min

Cook:

15 Min

Ingredients

BASIC INGREDIENTS

1 can(s)
red salmon, 15 oz
1
egg
1/2 c
almond meal
4
green onions, sliced (1/4 cup)
(or 1/4 cup finely chopped onion)
salt and pepper to taste
oil for frying
-

OPTIONAL EXTRAS

1/4 c
celery, finley chopped
2 Tbsp
parsley, chopped fresh (or 1 tsp dried)
1 Tbsp
dill weed, chopped fresh (or 1 tsp dried)
1/4 tsp
paprika
1 clove
garlic, minced (or 1/4 tsp granules)
1 Tbsp
old bay seasoning
juice from 1 lemon
up to 1/4 c
flaxseed meal

Directions Step-By-Step

1
In a large bowl hand mix ingredients. Form into patties.
2
Heat oil in skillet over medium flame. Saute patties one side at a time until each side is done.
3
Serve hot.
4
The children like ketchup with their croquettes.
Haven't tried this sauce yet:
2 T mayonnaise
1 t fresh lemon juice
1 t Dijon mustard
1 T chopped fresh parsley
1 t finely chopped capers
1/2 t minced garlic
1/8 t salt

About this Recipe

Course/Dish: Fish
Other Tags: Quick & Easy, For Kids, Healthy