Planked Honey Mustard Wild Salmon Recipe

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Planked Honey Mustard Wild Salmon

MARK JENKINS

By
@markinbrooks

This is one of my favorites. You can do it in the oven, or on the grill


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Rating:
★★★★★ 1 vote
Serves:
4 or 5
Prep:
30 Min
Cook:
20 Min
Method:
Bake

Ingredients

1 kg or 2lbs wild salmon
c
1/2 cup good honey
c
1/2 cup of your favorite mustard
1 or 2 cedar planks

Step-By-Step

1Mix Honey and Mustard together
2Place Salmon on cedar planks.Take a fork and put fork holes into Salmon
3Spread mixture on Salmon to cover, Refrigerate for 20 MIN
4Remove from refrigater and place in oven or on the grill. Bake for 20 min at 350 deg or until cooked to your liking. ( old rule of thumb was 10min. per inch )
ENJOY

About this Recipe

Course/Dish: Fish, Seafood
Main Ingredient: Fish
Regional Style: American
Other Tags: Quick & Easy, Healthy