Great camp food, as youngens all we took camping was a sack of spuds, sack of onions, s n p n oil, would catch the fish along the way. Any type of fish will do, even seen my ole Gran make them with sprats (herring) and spikeys ( spiny dog fish ).
Cooks well on a bbq.
Great with a fresh salad or as a burger pattie.
Peel chop boil then mash spuds.
VERY finely chop onion n capsicum.
Finely chop parsley.
Combine all ingredients ( except oil) mold into patties of desired size.
Fry or bbq till outside browned with a little oil each batch, similar to fried mashed spud.