|3/4 c||beer, open and flat no carbs.|
|2 tsp||vegetable oil|
|1 1/4 c||aunt jemima pancake mix ,original|
|1/4 tsp||white pepper|
|1/8 tsp||baking soda|
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DirectionsCombine egg white,beer,1/3 cup water and 2 teaspoons oil.add dry ingredients and whisk until smooth.Heat oil in fryer i use electric skillet to 375 degrees.pat fish fillets dry;if the batter wont adhere dust with flour first. Fry 3-5 mins,depending on thickness of fillets,or until golden brown.Fish with no bones will float when done