Easy Shrimp Fajitas Recipe

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Easy shrimp fajitas

sherry monfils

By
@smonfils

This is for when you want a tasty, yet easy meal, or as a snack.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
15 Min
Cook:
15 Min

Ingredients

1-1/2 Tbsp
olive oil, divided
1 large
green bell pepper, sliced thin
1 large
red bell pepper, sliced thin
1 lb
medium shrimp, peeled, deveined
1 c
chopped onion
1 pkg
taco seasoning mix
3 Tbsp
water
6
flour tortillas, or 2 cups spanish rice, rice cooked

Step-By-Step

1Heat 1 tbsp oil in lg skillet over med-high heat. Add the peppers and onion. Cook until slightly crisp-tender. Remove veggies from skillet.
2Heat 1/2 tbsp oil in skillet. Add shrimp. Cook, stirring until shrimp are pink. Reduce heat to low. Return veggies to skillet.
3Stir in taco seasoning and water. Stir to coat evenly. Simmer until thickened and heated through. Serve w/ tortillas, or over rice.

About this Recipe

Regional Style: Mexican
Other Tags: Quick & Easy, Healthy
Hashtags: #easy, #shrimp, #fajitas