Citrus Chili Tilapia Recipe

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Citrus Chili Tilapia

Michelle Bersani =^..^=


I'm starting to like fish more and more now that I realize you can pretty much do anything with it. I liked this a lot when my sister made it recently, hope you do too.

I'll post a picture as soon as I make it at home :)

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★★★★★ 1 vote
5 Min
15 Min


tilapia fillets (about 4 oz each)
1-2 Tbsp
olive oil, light
1 Tbsp
chili powder, medium or hot, your choice
1 tsp
garlic powder
1/2 tsp
cayenne pepper
1 tsp
cumin, powdered
1 Tbsp
grated orange zest


1Preheat oven to 350F.
2Place the tilapia fillets in a glass baking dish and rub on all sides with the olive oil.
3In a small bowl, stir together chili powder, cayenne pepper, and cumin.
4Sprinkle the tilapia on both sides with the spice mixture and rub in well, then sprinkle orange zest over top.
5Bake in preheated oven until the tilapia flakes easily with a fork, about 15 minutes.

About this Recipe

Course/Dish: Fish
Regional Style: Mexican
Other Tags: Quick & Easy, Healthy