Bubbling Fish Bake Recipe

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Bubbling Fish Bake

Dorene Fishkin

By
@Dorene_Fishkin

A little change of pace for fish lovers. It has that added something.

Rating:
★★★★★ 1 vote
Serves:
8
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

2 lb
flounder or tilapia fillets
4 c
stuffing mix of your choice, prepared
2-10.5 can(s)
tomato soup
1/2 c
water
1/2 c
onion, chopped
2 tsp
worchestershire sauce

Step-By-Step

1Prepare the stuffing mix according to package directions.
Layer half of the fish in a shallow baking dish.
Spread the prepared stuffing over the fish.
2Top with a layer of the remaining fish.
Mix remaining ingredients and pour over the fish.
Bake at 350' for 45 minutes.
Enjoy !

About this Recipe

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: American
Other Tag: Healthy