Baked Ranch Walleye Recipe

No Photo

Have you made this?

 Share your own photo!

Baked Ranch Walleye

Karla Dennis

By
@karlakayden

This is my favorite recipe because the fish is creamy and moist, but you still have a little crunch from the croutons.
My daughter loves it. She would never eat fish without it being fried but loves this recipe.


Featured Pinch Tips Video

Rating:

 Be the First

Comments:

Serves:

4-6 people depending how how large the fillets are.

Prep:

10 Min

Cook:

25 Min

Method:

Bake

Ingredients

1 large
baking dish or pan
4 large
walleye fillets
1 c
ranch dressing
1 bag(s)
seasoned croutons

Directions Step-By-Step

1
Preheat oven to 375. Lightly grease or use baking spray to the baking dish/pan.
2
Generously spread the ranch dressing on all fillets. Generously put crushed croutons on top of the ranch dressing. Bake for 25-30 minutes. Make sure the fish flakes apart easily in thickest part of fillet.
3
Let sit for 1 minute. Serve and Enjoy!

About this Recipe

Course/Dish: Fish
Main Ingredient: Fish
Regional Style: American
Dietary Needs: Low Fat
Other Tags: Quick & Easy, For Kids, Healthy