Southwestern-style Chicken Calzone Recipe

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Southwestern-style chicken calzone

sherry monfils

By
@smonfils

These are just plain simple and yummy!!

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
10 Min
Cook:
15 Min

Ingredients

1
12.5 oz can swanson white chunk chicken, drained, flaked.
4 oz
reduced-fat cream cheese, softened
1 c
chunky salsa
1 c
reduced-fat, shredded mexican blend cheese
1 pkg
refrigerated pizza crust dough
1/2 c
fat-free sour cream

Step-By-Step

1Heat oven to 425. Lightly spray a baking sheet w/ cooking spray.
2In medium bowl, stir chicken, cream cheese, 1/2 cup salsa, and mexican cheese.
3Unroll pizza dough onto lightly floured surface. Roll dough into a 12"-square rectangle. Cut dough into 4-6"-squares. Place 1/2 cup chicken mix on 1/2 of each square. Fold dough over filling, pressing edges w/ fork to seal. Place calzones on baking sheet. Bake 12 min, or until golden. Serve w/ remaining salsa and sour cream for dipping. Or place salsa and sour cream on top of calzones before serving.

About this Recipe