Phoney Balone Abalone Recipe

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Phoney Balone abalone

kathleen ralston

By
@innerlife

My fiends, I admit I have never gotten around to trying this. Now, in my retirement, I am going through my old recipe collections and I came across this. I think it's worth you cooks trying out. Ill try it as soon as I can and let you know, meanwhile you might want to experiment. It sounds very interesting to me. It came from a newspaper clipping many years ago.


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Rating:
★★★★★ 1 vote
Comments:
Prep:
1 Hr
Cook:
30 Min

Ingredients

4 boneless, skinless chicken breasts
1 8 oz bottle of clam juice
1/2 tsp salt, or to taste
1/4 tsp pepper, or to taste
1 beaten egg
8 oz ritz crackers, crushed
2 tbs butter
2 tbs oil

Step-By-Step

1Pound the chicken breasts flat.

2Marinate the chicken in the clam juice for 36 hours.

3Add salt and pepper to the Ritz crackers.

4Dip the chicken in the egg and then roll in the crumbs.

5Saute the chicken in equal amounts of butter and oil until done and golden brown.

6Serve with lemon wedges and tartar sauce.

About this Recipe

Course/Dish: Chicken
Other Tag: Healthy
Hashtags: #chicen, #mock abalone