pandora's meatloaf

Name: PANDORA'S MEATLOAF
Prep time: 15 min
Cook time: 50 min
Cuisine: American
Ingredients: 1/4 pound(s) ground beef; 1/4 pound(s) ground pork; 1/4 pound(s) ground chicken; 1/2 cup(s) dry bread crumbs; 1 - egg; - garlic powder to taste; 1 dash(es) worcestershire sauce; 1/3 cup(s) ketchup; 1/4 cup(s) brownsugar; 1/4 cup(s) pineapple preserves; - pinch of salt pinch pepper

(2 RATINGS)

45 Pinches 1 Photo

joseph jordan

bristow, OK

Updated on Apr 11, 2013

This meat loaf is one of my creations I hope people will like it.

Rate

prep time 15 Min

cook time 50 Min

method Convection Oven

yield Makes 12 servings

Ingredients

1/4 pound ground beef
1/4 pound ground pork
1/4 pound ground chicken
1/2 cup dry bread crumbs
1 - egg
- garlic powder to taste
1 dash worcestershire sauce
1/3 cup ketchup
1/4 cup brownsugar
1/4 cup pineapple preserves
- pinch of salt pinch pepper

How To Make pandora's meatloaf

Step 1

Preheat oven to 350 degrees

Step 2

In a large bowl combine the ground beef, ground pork, and ground chicken.
Step 3

Add bread crumbs, egg, garlic powder and worcestershire sauce, mix well and place into a 9 by 5 inch loaf pan.
Step 4

Bake in preheated oven for 30 to 50 minutes
Step 5

Meanwhile, in a separate medium bowl, stir together the ketchup, brown sugar, and pineapple preserves. Pour over the meat loaf about 20 minutes before removing from oven
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