Creamy Chicken & dumplings

Creamy Chicken & dumplings Recipe
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Recipe Rating:
 4 Ratings
Categories: Chicken, Quick & Easy, Healthy
Keyword: dumplings
Serves: a crowd
Prep Time:
Cook Time:

Ingredients

8 c homemade chicken stock see link
4 c shredded chicken
salt and pepper to taste
1/4 c cornstarch (for thickening)
DUMPLINGS
4 c flour
2 c homemade chicken stock
1 tsp granulated garlic
1/2 tsp granulated onion
2 tsp black pepper
pinch poultry seasoning
Pinched by janicecarbaugh, and 298 more.
x3
Well Seasoned
Somewhere, TX
lynnsocko
Member Since Oct 2010
Lynn's Notes:

You can't eat just one....bowl.

 

Directions

2
Place stock and shredded chicken in soup pot. Bring to a low boil.
3
FOR DUMPLINGS: Mix four and spices together in a large bowl. Slowly add in stock, about 1 c. at a time, mixing in flour, until you can roll or pat into a ball. Knead for about 5 min. Divide dough into smaller portions and roll out by hand or using a pasta roller. Roll dough to thicken you desire.
4
Place in pot of simmer chicken and stock. Let cook for about 20 min. or until dough is cooked through.
5
If liquid is not thick enough, mix 1 c. of cold water with 1/4 c. of cornstarch. Mix well to remove all lumps. Add to broth. Let simmer for about 10 min. Repeat step if thicker broth is desired.
Re-season with salt and pepper to taste.
Comments

1-12 of 35 comments

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MsVivian
Vivian Queen-Chase MsVivian
Mar 30, 2011
Hi Lynn, What size can of milk? Butter & Flour?
lynnsocko
Mar 30, 2011
1/2 stick of butter, 1/4 c flour and 12 oz can of milk. I left it real thick then added it to broth.
snooksk9
Mar 30, 2011
Looks wonderful Lynn!!!
Smokeygirlxo
Deneece Gursky Smokeygirlxo
Mar 30, 2011
yum looks delish! definitely gonna try this one soon!
user Lynn S lynnsocko
I tried this recipe and say it's Family Tested & Approved!
Luv2mixitup
Apr 3, 2011
yum Lynn ..I LOVEEE Chicken and Dumplins
CinStraw
CinStraw's Kitchen CinStraw
Sep 3, 2011
yuummmO
Smokeygirlxo
Deneece Gursky Smokeygirlxo
Sep 4, 2011
omg tis looks so yummy. i am sick as a dog right now and could sure use some of this..too bad noone here to make it for me and i am too sick to cook : ( saving this and gonna make it soon as i am well again : )
lynnsocko
Sep 4, 2011
so sorry you sick, wish I was closer, I'd deliver!!! Can't wait to make this again, it's one of those things I can't eat just one bowl of, it's that good. The dumpling recipe is Jewel Hall's and it's the easiest, most forgiving recipe I've ever used, and will never make my dumplings any other way. Oh by the way, I'm gonna be making your perogie recipes very soon, I even bought a potato ricer so I can get the potatoes just right!!!
Smokeygirlxo
Deneece Gursky Smokeygirlxo
Sep 4, 2011
lol lynn now you delivering some of your homemade foods would be wonderful. instead i had some toast and broth lol. i am gonna post my recipe for lazy mans pierogies today. same yummy taste without all the work lol. be sure to post pics when you make the pierogies : )
lynnsocko
Sep 4, 2011
I will, I told Tommy today I'd be making them this week, and his eyebrows almost went to the ceiling, lol. He hasn't had fresh perogies since he left PA, back in the early 80's, this will be a huge treat!!!

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