Country Chicken Supper Recipe

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Country Chicken Supper

Layla Somebody


My family loved this.. Very simple to make...

pinch tips: How to Debone a Chicken


skinless, boneless chicken breast
1/2 c
chopped onion
14 oz can french style green beans
14 oz can chopped canned tomatoes
14 oz can sliced carrots
14 oz can sliced potatoes
1 c
uncooked rice
salt and pepper to taste
1 c
1/2 c
shredded cheddar cheese

Directions Step-By-Step

Cut chicken into bite size pieces. Heat oil in large skillet. Add chicken and onion and cook until chicken is almost tender.

Add green beans, undrained tomatoes, carrots, potatoes, rice, salt and pepper and mix gently.

Pour water over top of mixture. Cook, covered over medium heat stirring occasionally for 20 or until rice is tender.

Sprinkle mixture with cheddar. Let stand, covered for 5 minutes.. If you like it cheesier you can add a little more cheese. Also, I add a little chicken broth to the water while cooking to add a little more flavor..

About this Recipe

Course/Dish: Chicken
Other Tags: Quick & Easy, Healthy