Cool Cucumber Sandwiches


Michelle Cater Recipe

By Michelle Cater honeybeebaby


Rating:
Serves:
6
Prep:
30 Min
Method:
No-Cook or Other
Comments:

These are great sandwiches for picnics or for a cool summer brunch.
You can make these with tuna or chicken if you want. I ate lunch at a restaurant called The Mustard Seed. They had a great tuna sandwiches with grapes in it. I loved it so I came home and added my favorite ingredients to make it just perfect!

Blue Ribbon Recipe

Notes from the Test Kitchen:
Well, who would have through dill pickles with grapes would be so good! We tried this with tuna and loved the combination of flavors and textures. We bet chicken would be just as tasty too!

Ingredients

1 large
cucumber, peeled and diced
1 large
tomato, diced
1/8 c
onion, diced
1/8 c
walnut pieces--optional
1/4 c
red grapes cut up
1 can(s)
tuna or chicken, drained well, lg can--optional
1/2 tsp
salt and pepper
1/8 c
miracle whip
1 large
dill pickle chopped
croissant bread
bibb lettuce leaves

Directions Step-By-Step

1
Combine all the above ingredients. Mix well. Toast croissant bread. Place lettuce on croissant and spread with cucumber salad. Serve.

About this Recipe

Course/Dish: Chicken, Fish, Other Snacks
Main Ingredient: Fish
Regional Style: American
Dietary Needs: Vegetarian
Collection: Picnic Picks!
Other Tags: Quick & Easy, For Kids, Healthy


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12 Comments

user
Kitchen Crew JustaPinch
Jun 29, 2015
Congrats on your first blue ribbon!
user
Jun 29, 2015 - Kitchen Crew shared a photo of this recipe. View photo
user
Kitchen Crew JustaPinch
Jun 29, 2015
Janet awarded this recipe a Blue Ribbon!

Well, who would have through dill pickles with grapes would be so good! We tried this with tuna and loved the combination of flavors and textures. We bet chicken would be just as tasty too!
user
Michelle Cater honeybeebaby
Apr 21, 2013
Thanks Gary! :-)
user
Mar 24, 2012 - Pat Duran shared this recipe with discussion groups: Delectable Delights Eat Your Vegetables! EZ Meals Kitchen Chatter Recipes Sandwiches Only