Chicken Broccoli Casserole Recipe

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Chicken Broccoli Casserole

virginia duncan

By
@duncan2929

This is a dish that showed up at many church potlucks from the Duncan House. Good on those cold fall days.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
6 to 8
Prep:
20 Min
Cook:
20 Min
Method:
Bake

Ingredients

1
cooked and boned chicken. or cheat like me and use a package of chicken breasts.
2 c
minute rice, cooked in chicken broth
1/4 c
milk
1 can(s)
celery soup
1 Tbsp
onions, chopped
2 pkg
frozen broccoli, thawed
1 c
grated cheddar cheese

Step-By-Step

1Mix cooked rice, chicken, 1/2 of the can of celery soup, milk and onion. Place in bottom of casserole dish. You can also use a can of sliced water chestnuts in this, it makes a nice addition.

2Place the 2 thawed packages of broccoli on top of chicken mixture. Salt and pepper to taste. Pour the other 1/2 of can of soup ontop of mixture and then sprinkle grated cheese on top.

3Bake at 375 for 20 minutes. Serve hot.

About this Recipe

Course/Dish: Chicken, Casseroles
Main Ingredient: Chicken
Regional Style: Asian
Other Tags: Quick & Easy, Healthy