Chicken Bites Tempura Style
|Categories:||Chicken, Asian, Quick & Easy|
|Keywords:||oriental, Style, bites|
|3 1/4 c||self rising flour|
|1 c||water, warm|
|chicken breast, boneless|
|oil, for frying|
Pinched by greeneyesohmy82, and 4,207 more.
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Directionstake a large mixing bowl add all dry ingredients,
then add the water, mix until thick enough to coat
mixing utensildeep fryer or frying pan with 1 to 2 inches of canola oil is what I use, Take Chicken Breast Boneless Preferred, Cut Into Bite sized pieces,heat oil to 350. Then take a fork and pick up chunks and dip 1 at a time. place in fryer until all
have a nice golden brown appearance.