Cheese Stuffed Chicken Breasts Recipe

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Cheese Stuffed Chicken Breasts

Vickie Suchocki

By
@Wikolia

This is one of my favorite recipes because it is so easy, it almost makes itself! There is so little to do, you have time to sit down and drink a glass of wine while you are waiting on it to bake. There are so many ways you can change this recipe without really changing it, depending on your mood at the time!


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Serves:

4

Prep:

15 Min

Cook:

35 Min

Ingredients

4
boneless chicken breasts
4
trinagles of laughing cow cheese, your favorite flavor
cooking spray
coating of choice (if desired)
wing sauce (if desired)

Directions Step-By-Step

1
Wash and pat dry the four chicken breasts.
2
Flatten slightly with meat mallet.
3
Spread a Laughing cow cheese triangle (whichever flavor you enjoy most) I like the Chipolte flavor best.
4
Roll each breast tightly and place seam side down in lightly greased baking dish.
5
Flavor with salt and pepper. Add a coating of bread crumbs, corn flakes or other coating if desired. Add wing sauce after baking if desired for another twist on this recipe.
6
Bake at 350 degrees for 30-35 minutes or until juices run clear when pricked with a fork, and enjoy!

About this Recipe

Course/Dish: Chicken
Other Tags: Quick & Easy, Healthy