blazin' buffalo bonanzza dip

Samantha Jacobs


I developed this for my cousins going away party when he was leaving for basic training for the air force

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a bunch
10 Min
20 Min


2 can(s)
chicken in water
2 pkg
philadelphia jalapeƱo cream cheese
1 jar(s)
marie's extra chunky blue cheese dressing
1 bottle
franks hot sauce (or any buffalo flavored sauce)
1 pkg
of 4 cheese shredded cheese
8 oz
crumbled bleu cheese
assorted things for dipping ie : crackers, celery,carrot sticks, chips(cape cod potato chips are my fave.


1preheat oven to 400

2put the cream cheese in a bowl and microwave for 35 secs.

3strain your chicken and put it in a bowl and use a fork to shred it

4Add the chicken to the cream cheese in an oven safe container.

5add 1/2 of the shredded cheese and desired amount of hot sauce.

6add 3/4 of the jar of blue cheese and half of the blue cheese crumbles. Stir until everything is incorporated.

7put in the oven 10-15 min.

8cover with the rest of the shredded cheese for the last 5 min.

9serve immediately

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