Blackberry Balsamic Chicken Recipe

No Photo

Have you made this?

 Share your own photo!

Blackberry Balsamic Chicken

Eden Noelle Smith

By
@EdenNoelle

I got this recipe off of an app I have on my phone and fell in love with it. It's delicous and easy to make, it tastes great with rice.


Featured Pinch Tips Video

Comments:

Serves:

4

Prep:

10 Min

Cook:

25 Min

Ingredients

1 Tbsp
olive oil
4
skinless, boneless chicken breast halves
1/4 c
chicken broth
2 tsp
minced thyme, fresh
1/3 c
blackberry fruit spread, no sugar added
1 Tbsp
balsamic vinegar
1 Tbsp
cornstarch, or as desired (optional)

Directions Step-By-Step

1
Season chicken with garlic, salt and pepper.
2
Heat the olive oil in a skillet over medium-high heat. Cook the chicken breasts until golden brown on both sides.
3
While the chicken breasts are cooking, whisk together the chicken broth, thyme blackberry spread and balsamic vinegar.
4
Once the chicken breasts have browned on both sides, pour in the blackberry sauce and bring to a simmer.
5
Reduce heat to medium-low and simmer until the chicken breasts are no longer pink, about 15 minutes. Turn the chicken breasts over halfway through cooking.
6
erve with the reduced blackberry sauce. For a thicker sauce, mix cornstarch with about 2 teaspoons of water and stir into simmering sauce; let cook until thickened, about 1 minute.

About this Recipe

Course/Dish: Chicken
Other Tags: For Kids, Healthy
Hashtags: #Dish, #main, #blackberry