Albondigas  Burger Recipe

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Albondigas Burger

NIKKI SMITH

By
@adorefood

A burger is always something quick and easy but the taste is always the same. I try to change burgers around for the season or just for my taste for the day. But this burger is great just like it is..


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Comments:

Serves:

1

Prep:

10 Min

Cook:

20 Min

Ingredients

6 oz
of any meat you like ( pork, chicken, turkey, lamb, beef etc)
1 small
shallot minced
1/16 tsp
onion powder
1/8 tsp
garlic powder
1/8 tsp
cumin
1/16 tsp
oregano
1/16 tsp
cinnamon
pinch of nutmeg
1 tsp
sun dried tomatoes
1/16 tsp
cayenne pepper

Directions Step-By-Step

1
In a small bowl add 2 tbsp of hot water and add to the sun dry tomatoes for 1 minute; making then lightly soften. Drain and set; aside.
2
Meanwhile add your meat of choice to a med bowl, add all spices, shallots and soften tomatoes. Mix well; form 2 patties and let rest for 2-3 minutes. To let the spices blend in the meat( red meat choice 3 minutes)
3
Cook until no longer pick for white meat and desire doneness for red meat.
4
Serve with slice avocado and wilted spinach..optional

About this Recipe