Accordion Sandwiches

Angela Pietrantonio


This is what I like to do with my leftover turkey! Great when your burnt out from the holiday cooking!
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★★★★★ 1 vote
15 Min
30 Min


1 1-pound loaf italian or french bread
1/4 c
mayonnaise or salad dressing
1 Tbsp
italian salad dressing
1 Tbsp
grated parmesan cheese
5 oz
very thinly sliced chicken or turkey
2-1/2-ounce package very thinly sliced ham
6 oz
monterey jack or cheddar cheese slices


1Preheat the oven to 375 degree F. Cut bread into 16 slices, cutting to, but not through the bottom crust. In a small bowl stir together mayonnaise or salad dressing, Italian salad dressing, and Parmesan.

2Tuck chicken or turkey, ham, and cheese slices between every other bread slice. Place a well-rounded teaspoon of mayonnaise mixture in the slits with the meat, spreading slightly. (If the loaf breaks apart, press a piece of foil around the bottom of the loaf.)

3Place on a baking sheet. Bake loaf in the 375 degree F oven about 15 minutes or until hot. Makes 8 servings.

8 points per serving

About this Recipe

Other Tags: Quick & Easy, Healthy
Hashtag: #sandwich