Guasacaca Burgers Recipe

No Photo

Have you made this?

 Share your own photo!

Guasacaca Burgers

John Dipalo

By
@Chipichipi

Guasacaca relish makes and excellent substitute of guacamole sauce. In Venezuela it's widly used as a sauce for Salisbury steaks, meats, barbacued beef, potatoes, and yams.


Featured Pinch Tips Video

Rating:
☆☆☆☆☆ 0 votes
Serves:
4
Prep:
20 Min
Cook:
15 Min
Method:
Grill

Ingredients

1 lb
ground beef
salt
black pepper
2 Tbsp
dijon mustard
1 Tbsp
cilantro, fresh, chopped
1 clove
garlic, chopped
1
egg
1/2 c
bread crumbs, dry
1 tsp
worcestershire sauce
4 medium
hamburger rolls

GUASACACA RELISH:

1/2
+ 1/2 avocado, seeded and peeled
1 medium
onion
1
green bell pepper
2
green onions
1 tsp
fresh parsley or cilantro, chopped
1 medium
tomato
1/4 c
vinegar
1/4 c
olive oil, light
salt and pepper, to taste
1
hot chili pepper (optional)

Step-By-Step

1Preheat the grill to medium-high heat. Mix all ingredients except rolls. Form the ground beef into 4 equal-sized patties and sprinkle with the salt and pepper.

2Cook the patties on the grill for 10 to 12 minutes, or until no pink remains in the center, turning once halfway through the grilling.

3GUASACACA RELISH:
Meanwhile, dice the avocado and hand chop the first 6 guasacaca ingredientes. Add half of the oil and vinegar and thoroughly mix*.

4Process to a puree the other 1/2 of the avocado with 3 tablesoons of the mixed ingredients. As you blend, add the rest of the oil and vinegar. Combine with the chopped ingredients and add salt & pepper to taste.

5BRING TOGETHER:
Bring together by topping the burgers with the guasacaca relish and any other ingredient of your choice.

6*Note:
1. The mixture should be carefully done with a wooden spoon, and making sure you add the diced avocado as the last ingrediente in order to avoid texture darkening; to this end, place the avocado's large seed right smack in the middle of the mixing bowl!

72. The relish bowl should be placed in the fridge unitl ready to top burgers.

About this Recipe

Course/Dish: Burgers
Main Ingredient: Beef
Regional Style: Latin American
Other Tags: For Kids, Healthy