Zee's Spanish Style Burger with Cheeses

Zelda Hopkins

By
@Zelda51

This is a tasty burger to add to your grill this Fourth Of July. The Salsa makes them so moist and the two cheese just make them pop. They make the potato salad and baked beans so good. I hope you will take the time to try them.


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Rating:

Comments:

Serves:

Serves 8-10 people

Prep:

15 Min

Cook:

15 Min

Method:

Grill

Ingredients

2 lb
lean ground chuck
1 small
can of green chilis, chopped
1 medium
onion,chopped
2 clove
garlic, minced
1 large
onion, sliced
2 large
tomatoes, sliced
small
jar of salsa, we used medium
1 pkg
provolone cheese
1 pkg
queso fresco
1 pkg
hamburger buns

Directions Step-By-Step

1
Take the ground Chuck and place in large bowl. Add onion, cloves of garlic, Chili's, and Salsa. Mix together thoroughly but not a lot of kneading or you can make your burgers tough.
2
Fix your grill according to directions. Place 1/3 pound on grill. Cook approximately 6 minutes on each side. Then place on buns and add Queso Fresco and Provolone and place in warm oven until the cheese melts. Then add your onions and tomatoes. Ummmm Tasty

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Spanish
Other Tags: Quick & Easy, Healthy
Hashtags: #Green Chilis, #salsa, #beef