Weight Watchers Taco Soup
By Betty Warren Betty0953
My husband and I are using the Weight Watcher point plus system to loose weight (so easy). There is a free App on I-phone to scan all foods and it tells points for that food. I counted points for this soup and came up with this.
24 1/2 cups in this soup, 13 1/2 cups with 63 points and 11 cups free(0 points) an average of 4 to 5 points per cup. (Can substitue turkey or pork but points would be different)I will put a break down of points in comments.
About this Recipe
Betty Warren Betty0953 - Aug 12, 2012
Weight Watcher Points Plus Program:
Dark Red Kidney Beans-2 cans,16 points/
Pinto beans, 1 can,9 points
Light red kidney beans, 2 cans, 18 points
Ground beef, 1 pound cooked and drained will equal 2 cups, 13 points Whole kernel corn, 1 can, 5 points
4 cups beef broth 2 points.
Total of 63 points
All other ingredients are 0 points
Deanna Sofia Gordinier DeannaSofiaGordinier - Aug 12, 2012
Thank you for sharing the points, easier to break down with portion Betty!
I can't wait to try it, mouth watering already!
Crystal Wilkinson RUBYSCHEF - Aug 14, 2012
Sounds fantastic! Can't wait to try it.
Betty Warren Betty0953 - Aug 14, 2012
Thank you ladies. I done know if I said so but this freezes so good. Just take out and put in microwave frozen and it's ready in about 5 minutes. I put 1 1/2 cup into freezer containers and have a perfect serving ready at anytime
amanda friedrich mandymay123 - Aug 16, 2012
I WILL be trying this out soon!