Weeknight Leftover Taco Salad

Vanessa "Nikita" Milare

By
@Kitkat777

I know its hard to work, take care of a family & somedays still make dinner. Trust me I know how you all feel. After working a full 8 hrs aday then coming home to take care of my Uncle & the house. Making dinner can just be sometimes over willing. But one trick I have come up with is making meals a head of timeor using what ever leftovers I have handy. This is one of many leftover meals. My Uncle loves them... :)


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
5 Min
Cook:
20 Min

Ingredients

4
flour tortillas (8 inch)
1 lb
ground beef
1 pkg
taco seasoning mix
4 c
shredded lettuce
1 c
kraft mex style shredded four cheese
1 large
tomato, chopped
1/4 c
ranch dressing

Step-By-Step

1heat the oven to 425F. Crumple 4 large sheets of foil to make 4 (3 inch) balls. Spray with cooking spray. Drape tortillas over them. Bake 6 to 8 minsor until tortillas are golden brown.

2Re-warm up any already cooked ground beef with taco seasoning mix as firected on the package.

3Fill each shell with lettuce,meat mixture, cheese & tomatoes just before serving. Drizzle with dressing.

4Note: I make this about the same week I make meatloaf for dinner. Always leftover meatloaf. Here is my second meal out of 1 meal.

About this Recipe