Wallys Cabbage Rolls Recipe

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wallys cabbage rolls

Wallace Hale

By
@katcat

this is good anytime of year


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Comments:

Serves:

6

Cook:

35 Min

Method:

Bake

Ingredients

1 large
cabbage head
2 c
ground beef
1 c
regular rice, uncooked
1
(16oz) can tomatoes, chopped
3 tsp
salt
1 tsp
pepper
2
cloves garlic
juice
1 lemon

Directions Step-By-Step

1
remove core of cabbage, cut cabbage leaves off one at a time. put leaves in hot water cook 3 minutes. Remove from the water. Mix rice, ground beef, half of the tomatoes, salt, pepper, garlic, and lemon juice. place 1 tablespoon of mixture into each cabbage leaf; roll and squeeze as much liquid out as possible. place cabbage rolls in dutch oven. add remaining tomatoes and tomatoe juice. cover cabbage with water. simmer 35 min. cool slightly and serve

About this Recipe

Course/Dish: Beef
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Dairy Free
Other Tags: Quick & Easy, For Kids, Healthy