Texas Lasagna Recipe

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Texas Lasagna

donna clark

By
@donnacl

This is a great mexican meal. It's fast and easy to make, I never have leftovers .


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Rating:
★★★★★ 1 vote
Serves:
4-6
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

1 1/2 lb
ground beef
1
med. onion chopped
1 tsp
salt
1 pkg
taco seasoning mix
1 can(s)
(15 oz )chopped tomatoes
1 can(s)
( 15 oz ) tomatoe sauce
2 c
( 16 oz ) small curd cottage cheese
2
eggs
12
corn tortillas
4 c
shreded monterary jack cheese or mexican blend cheese
1 can(s)
( 4 oz ) chopped green chilis

Step-By-Step

1in a skillet cook and drain ground beef, add onions, salt, taco seasoning, tomatoes, tomatoes sauce, green chilis, and mix well, simmer on low for 15 minutes.

2combine eggs, cottage cheese, and set aside.

3in a greased baking pan 9x13" layer half of the beef mixture, then put 6 tortillas on top of that, then half of the cottage cheese mixture, then half the jack cheese. repeat the layers as above.

4bake at 350 for 30 minutes, let stand for 10 minutes and enjoy.

About this Recipe

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Mexican
Dietary Needs: Vegetarian, Soy Free
Other Tags: Quick & Easy, For Kids