Slow cooked Chuck Roast Dinner

Lynn Socko

By
@lynnsocko

Nothing better than spending a Sunday afternoon smelling a delicious Chuck roast slow cooking. Serve with mashed or roasted potatoes, carrots, green beans or peas, and of course, roast gravy.

Rating:
★★★★★ 1 vote
Comments:
Prep:
10 Min
Cook:
5 Hr
Method:
Bake

Ingredients

4 lb
chuck raost
**mrs. dash original blend
**olive oil
**roasted veggies or mashed potatoes, see below
**roast gravy, see below
**dinner rolls, see below
**green beans, see below

Step-By-Step

1I cook my roasts in a 6 qt. Nesco electric roaster. You can just as easily cook in the oven with a lid on, at 325° for about the same length of time.
2Drizzle a little olive oil in pan on high heat. Rub Mrs. Dash generously on both sides of roast. Sear both sides. Turn down to 300-325°, add enough water to come almost to the top of roast. Flip roast over once an hour till tenderness desired. Add more water if necessary as roast cooks.
3You can use this recipe for roasting veggies, just coat with olive oil, sprinkle with Mrs. Dash and roast 375° for one hour.
Spicy oven roasted veggies
4For mashed potatoes: peel russet potatoes, cut into large pieces. Cover with water and boil without lid until a fork goes through them easily. Drain, add 1/4-1/2 c of butter, salt and pepper to taste and smash. Now if needed, add a little milk at a time to reach consistency desired.
5This is a delicious brown gravy recipe. Add water or milk to your roast broth if necessary to make 4 c.Basic Brown Gravy
6This is a delicious dinner roll recipe that I use all the time.
Dinner Rolls-Bread Machine white or wheat
7These are our favorite greens beans!
Fresh Green Beans

About this Recipe

Course/Dish: Beef, Roasts
Main Ingredient: Beef
Regional Style: American
Other Tag: Healthy