Roast Beef Sandwich

iris mccall

By
@irislynn

When all I want is a GOOD sandwich!!


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Comments:

Serves:

1

Prep:

15 Min

Cook:

5 Min

Method:

No-Cook or Other

Ingredients

4 slice
angus roast beef, medium
3 slice
maplewood smoked bacon
1
handful of spinach leaves, rinsed and dried
1 slice
white onion
1
preztel roll, toasted
ranch dressing as spread
2 slice
cheddar cheese

Directions Step-By-Step

1
Assemble ingredients, toast halves of roll under broiler, remove set aside.put roast beef slices on microwave safe plate, place cheese on top and put setting on 20 seconds to melt cheese. Put ranch dressing on each half, place spinach leaves on bottom, then onion slice, then roast beef and cheese. Put your top on and dig in.
2
This sandwich is great hot or cold the amount of ingredients are for each sandwich you make. Watching your waistline?? Go low cal, low sodium and adjust accordingly, Enjoy.

About this Recipe

Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy