"Rabbit Food" or Ground Beef and Cabbage

Linda Howell

By
@LindaTxRN

My mom, who is 89, says this recipe is from the last depression. It is really good and can stretch a pound of ground beef. It is also very low in carbs!


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Comments:

Serves:

4-6

Prep:

15 Min

Cook:

20 Min

Ingredients

1 medium
white onions
2 Tbsp
olive oil
1-4 clove
garlic, minced
1 lb
ground beef (or pork)
1
cabbage head, shredded
sour cream or greek yogurt, optional as topping
salt and fresh ground pepper

Directions Step-By-Step

1
Saute onions in oil until translucent. Add garlic and cook until you smell the garlic, Add meat and brown. Season with salt and pepper, Add cabbage on top of beef, season again and cover. Cook until cabbage is wilted.
Serve with dollop of sour cream or Greek yogurt if desired.

About this Recipe

Course/Dish: Beef, Wild Game
Other Tags: Quick & Easy, Healthy