Rigatoni and sauce reduced fat

Lynn Socko

By
@lynnsocko

This is a super fast and incredibly delicious meal that tastes like you've been cooking for hours. It would also be very easy to make this a crowd size meal!

NOTE:
Lean Butterball Sweet Italian sausage 8 grams of fat per serving.

Pork Sweet Italian Sausage: 18.5 grams of fat per serving.


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Comments:

Serves:

4-6

Prep:

5 Min

Cook:

30 Min

Ingredients

2
sweet italian turkey sausage links
1/2 lb
93/7 or leaner ground beef
2
15 oz cans diced tomatoes w/oregano, basil, and garlic, no salt added
3 clove
garlic, minced
1/2 c
sweet onion, diced finely
2 Tbsp
tomato paste, no salt added
1/2 tsp
dried sweet basil
1/2 tsp
dried italian seasoning
4
mushrooms sliced
3 c
cooked pasta
parmesan or mozzarella cheese

Directions Step-By-Step

1
Cook pasta according to package directions.
2
Place garlic and onion in skillet, add beef and remove sausage from casing and add to skillet. Cook till meat is almost done, add canned tomatoes and paste, Italian seasoning and basil. Simmer for about 15 min. Add mushrooms and simmer another 5 min.
3
Mix pasta with meat sauce. Garnish with mozzarella or Parmesan cheese.

About this Recipe

Course/Dish: Beef, Turkey
Other Tags: Quick & Easy, Healthy