Mom's Chipped Beef Cheese Ball
Pinched 88 timesGrocery ListAdd this recipe to your Grocery List PrintPrint this recipe and money-saving coupons PhotoShare a photo you've taken of this recipe RateRate this recipe & leave a comment or review
|16 oz||cream cheese|
|5 oz||chipped beef, chopped / minced finely|
|3||green onions, chopped finely|
|2 Tbsp||worcestershire sauce, or more to taste if preferred|
chattanooga, TN (pop. 167,674)
Member Since Jul 2011
My Mom (in the picture) used to make this at every holiday or party - eventually, people started asking for this as a "gift". :) Simple, but the flavors are so good together. I hope you enjoy!Serve with your favorite cracker - I like Chicken in a Biscuit or Sociables.
Mix into a ball (1/2 of chipped beef in cheese ball), cover with saran wrap, and refrigerate. Roll the chilled cream cheese ball in the other half of the chipped beef. Serve with favorite crackers.