Miracle Meatloaf

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OK - I dont know what possesed me at the time to use the ingredients that I did in this recipe, but I call it my miracle meatloaf one because I used Miracle Whip in it and two it was a miracle that it came out so good...lol. It is really simple to make and when I do - I have to make sure that I make several to pass out to our friends.

★★★★★ 1 vote
30 Min
1 Hr 30 Min
Convection Oven


1 lb
2 large
1/2 c
diced onion
16 oz
salsa, chunky
club crackers, crushed
3 Tbsp
miracle whip (must be this)
1 c
1 Tbsp
garlic (crushed)
1 Tbsp
black pepper


1Preheat oven to 350 degrees
2Spray loaf pan with cooking spray
3In large bowl mix meat, eggs, onions, crushed crackers, Miracle Whip, pepper, garlic, and half of the jar of chunky salsa (your choice of hotness). Mix well and place in loaf pan
4In small bowl mix ketchup and remaining salsa and spoon half of this mixture over the meatloaf.
5Cover with foil and bake for 1 hour and 15 minutes.
6Take out of the oven and carefully uncover, drain off excess grease and top with remaining salsa mixture and put back in oven uncovered for remaining 15 minutes.

About this Recipe

Course/Dish: Beef, Meatloafs
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy